Saturday, June 18, 2011

Seasons Cafe @ Grand Seasons Hotel

Rating:
  • Food (1-10): 8.5
  • Price (1-10): 6.5
  • Environment (1-10): 8
18 June 2011: I had buffet dinner with my family at Seasons Cafe in Grand Seasons Hotel. My mom bought the buffet vouchers during MATTA Fair at the price of around RM40 per pax (my mom forgot the exact price). The normal price for buffet dinner at Season Cafe is around RM70-RM80 per person.

Here comes the food...


My dad enjoys the seafood pot that consists of sea cucumber, fish maw, sliced abalone, mushrooms, scallops, fish balls, etc... The ingredients are fresh and tasty. My dad said, "This pot of seafood alone is already worth the price paid".

Besides, the shark's fin soup taste great as well. The shark's fin is served separately and placed next to the shark's fin soup. You can choose to eat only the shark's fin or together with the soups. Some guests did not notice the bowl of shark's fin that served separately so they only take the soup without shark's fin.

Other food such as chicken, fish, lamb, vegetables and dessert are generally satisfactory. I enjoy most of them, no complaints.

However, the seafood steamboat is quite disappointing. You are allowed to choose your own raw ingredients and soup, put in claypot and cook on the portable stove there. The raw ingredients available are fish, prawns, oyster, fish balls, mushrooms, vegetables, etc... As for the soup, there are herbal and tomyam soup. From my current and past experience, the raw ingredients used in this section are not very fresh. I won't take anything from this section anymore.

Here's the location of Seasons Cafe @ Grand Seasons Hotel...
Address: Ground Floor, Grand Seasons Hotel, 72, Jalan Pahang, 53000 Kuala Lumpur.
Toll Free: 1800 88 7288
Tel: 03-2697 8888


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